Guar Gum

CAS Number: 9000-30-0
Source & Form: Extracted from guar beans (Cyamopsis tetragonoloba); fine off-white to pale yellow powder
Applications: Thickener, stabilizer, binder in food, personal care, industrial, and pharmaceutical products
Advantages:

  • High viscosity even at low concentrations
  • Excellent water-binding and texture enhancement
  • Plant-based and suitable for gluten-free and vegan products

What is Guar Gum?
Guar Gum is a natural galactomannan polysaccharide derived from guar beans, widely used as a thickening and stabilizing agent. In the food industry, it enhances the texture and shelf life of dairy products, sauces, and gluten-free baked goods. Due to its high water-holding capacity and shear-thinning behavior, it is also essential in cosmetics, pharmaceuticals, paper, textile, and hydraulic fracturing applications. Guar Gum is recognized for its clean-label appeal and versatility across industries.

EU Code: E412

Advantages:

  • Delivers high viscosity at very low concentrations
  • Stabilizes emulsions, suspensions, and foams
  • Improves dough yield, softness, and freeze-thaw stability
  • Biodegradable and naturally sourced thickener

Applications:

  • Ice cream, yogurt, soups, sauces, and gluten-free baking
  • Shampoos, lotions, and toothpaste
  • Tablet binding and controlled drug release systems
  • Fracturing fluids, textile printing, and paper coating

FAQs:

  • Is Guar Gum safe to eat? Yes, it’s approved as a food additive (E412)
  • Is it allergen-free? Yes, it is non-GMO, gluten-free, and vegan
  • Does it impact taste? No, it is tasteless and odorless
  • Is it heat stable? Yes, but viscosity may be affected by pH and temperature extremes

Sample Package

Aluminum Foil Bag

Barrel Package

lron-ringed Cardboard Drum

General Package

25kqs by Drum

General Package

25kqs by Drum

About the Manufacturer

Anrui Biotechnology Co., Ltd. is a specialized exporter of high-quality food ingredients and additives. We focus on global trade and custom formulation services for functional ingredients, delivering consistent, compliant, and premium-quality supply solutions to our worldwide clients.

Headquartered in Guangzhou, China, Anrui collaborates with GMP-certified manufacturing partners equipped with advanced testing facilities, including HPLC, UV-VIS spectrophotometry, and microbiological analysis, ensuring every batch meets strict international quality and regulatory standards.

Our products are exported to over 60 countries, serving industries such as food, beverages, supplements, and cosmetics.

Why Choose Anrui Bio.

Ready Stock & Fast Shipping
We maintain regular inventory of our most popular sweeteners in our 6,000 m² warehouse, ensuring ready stock and 24-hour dispatch for most orders.
Extensive Product Range
From natural sweeteners like stevia and monk fruit to sugar alcohols and synthetic options, we offer a complete range of sweetening solutions.
Comprehensive Product Certification
Our products are exported globally with full documentation support (COA, MSDS, etc.).
Global Export Experience
Trusted by clients in 50+ countries, we understand the requirements of international food and nutrition markets.

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Fast-moving ingredients for food factories, ready for immediate dispatch.