Assay: ≥ 70% soluble fiber
Source & Form: Soybeans; light yellow powder
Applications: Beverages, yogurts, emulsified sauces
Advantages:
Soybean polysaccharides are dietary fibers extracted from soybean residue. These polysaccharides have functional properties including emulsification, stabilization, and fiber enrichment. They are increasingly used in health drinks, dairy alternatives, and low-fat emulsified foods.
EU Code: Not classified as additive (Food fiber)

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Anrui Biotechnology Co., Ltd. is a specialized exporter of high-quality food ingredients and additives. We focus on global trade and custom formulation services for functional ingredients, delivering consistent, compliant, and premium-quality supply solutions to our worldwide clients.
Headquartered in Guangzhou, China, Anrui collaborates with GMP-certified manufacturing partners equipped with advanced testing facilities, including HPLC, UV-VIS spectrophotometry, and microbiological analysis, ensuring every batch meets strict international quality and regulatory standards.
Our products are exported to over 60 countries, serving industries such as food, beverages, supplements, and cosmetics.
Fast-moving ingredients for food factories, ready for immediate dispatch.