Available in customized fat levels, sweetness, and packaging — bulk supply direct from factory.
Scientifically-formulated solutions for diverse food and beverage applications
Enhance coffee drinks, instant beverages, and hot chocolate with superior whitening and smooth texture.
Improve texture, extend shelf life, and enhance flavor in cakes, cookies, chocolates, and confections.
Achieve superior overrun, smooth texture, and prevent ice crystal formation in frozen desserts.
Our non-dairy creamers enhance products across multiple food and beverage sectors
40,000 m² facility with complete QC system
Regular stock of common enzyme specs
Labeling, formula adjustment, special activity range
Serving over 50+ countries
Fast-moving ingredients for food factories, ready for immediate dispatch.
